Here’s the recipe. Get some big ass cowboy rib eye steaks. Bone-in because you’re not a wimp and you’re willing to pay $17 per pound for some carbon. Seriously, shell out. These two bad boys costed $64 at Whole Foods. Hurt so good!Sprinkle LIBERALLY with salt. Yes, like Bernie Sanders liberally.Use a rub if you… Continue reading Buckley’s grilled cowboy rib eye steaks